ETHIOPIA
CHIRE WS | SIDAMO | NATURAL | ORGANIC
Chire is a highland area in the Kere Woreda of the Sidamo region, renowned for producing premium Ethiopian Sidamo coffee. The Chire Washing Station processes both washed and natural specialty coffees Grade 1 and 2. It collaborates with over 900 smallholder farmers who cultivate coffee on plots ranging from 1 to 2 hectares. In addition to coffee, the region is also known for producing false bananas (Enset) and avocados.
GROWING REGION
Country Ethiopia
Region Sidamo
Washing Station Chire Washing Station
QUALITY
Coffee type Arabica
Quality Sidamo Specialty Grade
Crop 2024
Harvest time Okt.–Jan.
Harvest method Picking
Altitude 1700masl
Varieties Heirloom
Processing Natural
Soil type Red/brown soil
Irrigation Natural rainfall
Certificate Organic
Ref. No. P11300
CUP PROFILE
caramel | bergamot | jasmine | dried apricot