ETHIOPIA
HAMBELA WS | GUJI GRADE 1 |
NATURAL ANAEROBIC | ORGANIC
In the picturesque Oromiya region of Ethiopia, the Guji zone stands out for its rich natural heritage and vibrant community culture. Known for its exceptional coffee quality, this area offers ideal conditions for coffee cultivation.
The Hambela Wamena Benti Nenka Washing Station is one of the three washing stations operated by Tega & Tula in the Guji region, where they work with 3,500 small-holder farmers to promote sustainable agricultural practices and ensure exceptional coffee quality. The name „Hambela Wamena“ comes from the Oromo language and means „Land of the Survivors.“ The washing station is located at an altitude of 2000 meters and spans approximately 1.2 hectares. This coffee comes from a carefully hand-picked and processed micro-lot. It grows in fertile clay soil, which supports optimal plant growth.
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GROWING REGION
Country Ethiopia
Region Guji
Washing Station Hambela Wamena Benti Nenka Washing Station
QUALITY
Coffee type Arabica
Quality Guji Grade 1
Crop 2024
Harvest time Nov. - Jan.
Harvest method Picking
Altitude 2068 – 2300masl
Varieties Heirloom
Processing Natural Anaerobic
Soil type Clay soil
Irrigation Natural rainfall
Certificate Organic
Ref. No. P11233
CUP PROFILE
apricot | banana | caramel | champagne |
green apple | peach